So now that I am no longer working, I have more time to bake which everyone in the house loves! This week my lovely bananas were begging me to use them since they were turning. I have always seen recipes that incorporate bananas and chocolate so of course I had to try it.
INGREDIENTS
- 4 large, ripe bananas, mashed
- 1/2 cup white sugar
- 1 egg, beaten
- 2 vanilla beans or 2 teaspoons of vanilla extract
- 1/3 cup melted butter
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 1/2 cups flour
- 1/2 to 1 cup of chocolate chips
DIRECTIONS
Preheat oven to 350 degrees F (180 Celsius).
Mix the mashed banana, sugar, egg, butter and vanilla together in a small bowl. Set aside. In a separate bowl, whisk together the baking soda, baking powder, salt and flour.
Add the dry ingredients to the wet ingredients and mix well. Fold in the desired amount of chocolate chips. Bake for 20 minutes.
